Description
Ingredients: pasteurised cow’s milk, salt, calcium chloride, rennet, dairy culture.
Allergens: milk.
Packaging: 200 g.
Minimum shelf life: 14 days from the date of production.
Storage and use: store at 2–8 °C, vacuum packed, consume within 3 days of opening.
Manufacturer: Ekofarma Ostrov s.r.o., Veľký Lél 819, 946 12 Zlatná na Ostrove.
Dry matter content: 53.00 %.
Nutritional information per 100 g of product:
Energy value – 1358 kJ / 327 kcal
Fat – 25.6 g (of which saturates 16.2 g)
Carbohydrates – 1.5 g (of which sugars 0.5 g)
Protein – 22.6 g
Salt – 0.4 g.